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Delaware
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84-1303469
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(State or other jurisdiction of incorporation or organization)
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(I.R.S. Employer Identification No.)
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520 Zang Street, Suite D
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Broomfield, CO
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80021
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(Address of principal executive offices)
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(Zip Code)
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Large accelerated filer
o
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Accelerated filer
x
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Non-accelerated filer
o
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Smaller reporting company
o
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(Do not check if a smaller reporting company)
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Class
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Outstanding at October 31, 2016
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Class A Common Stock, $0.01 par value per share
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Class B Common Stock, $0.01 par value per share
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Page
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September 27,
2016 |
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December 29,
2015 |
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(unaudited)
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Assets
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Current assets:
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Cash and cash equivalents
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$
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$
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Accounts receivable
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Inventories
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Prepaid expenses and other assets
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Income tax receivable
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Total current assets
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Property and equipment, net
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Deferred tax assets, net
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Goodwill
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Intangibles, net
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Other assets, net
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Total long-term assets
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Total assets
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$
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$
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Liabilities and Stockholders’ Equity
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Current liabilities:
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Accounts payable
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$
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$
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Accrued payroll and benefits
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Accrued expenses and other current liabilities
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Total current liabilities
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Long-term debt, net
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Deferred rent
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Deferred tax liabilities, net
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Other long-term liabilities
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Total liabilities
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Stockholders’ equity:
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Preferred stock—$0.01 par value, authorized 1,000,000 shares as of September 27, 2016 and December 29, 2015; no shares issued or outstanding
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Common stock—$0.01 par value, authorized 180,000,000 shares as of September 27, 2016 and December 29, 2015; 30,292,166 issued and 27,868,295 outstanding as of September 27, 2016 and 30,138,672 issued and 27,714,801 outstanding as of December 29, 2015
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Treasury stock, at cost, 2,423,871 shares as of September 27, 2016 and December 29, 2015
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(
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)
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(
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)
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Additional paid-in capital
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Accumulated other comprehensive loss
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(
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)
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(
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)
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(Accumulated deficit) retained earnings
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(
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)
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Total stockholders’ equity
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Total liabilities and stockholders’ equity
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$
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$
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Fiscal Quarter Ended
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Three Fiscal Quarters Ended
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September 27,
2016 |
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September 29,
2015 |
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September 27,
2016 |
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September 29,
2015 |
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Revenue:
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Restaurant revenue
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$
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$
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$
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$
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Franchising royalties and fees
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Total revenue
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Costs and expenses:
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Restaurant operating costs (exclusive of depreciation and amortization shown separately below):
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Cost of sales
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Labor
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Occupancy
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Other restaurant operating costs
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General and administrative
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Depreciation and amortization
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Pre-opening
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Restaurant impairments, closure costs and asset disposals
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Total costs and expenses
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Loss from operations
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(
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)
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(
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(
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(
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)
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Interest expense, net
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Loss before income taxes
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(
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)
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(
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)
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(
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)
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(
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)
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||||
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Provision (benefit) for income taxes
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(
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)
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(
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)
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Net loss
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$
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(
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)
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$
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(
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)
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$
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(
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)
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$
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(
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)
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Loss per share of Class A and Class B common stock, combined:
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||||||||
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Basic
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$
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(
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)
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$
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(
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)
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$
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(
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)
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$
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(
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)
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Diluted
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$
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(
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)
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$
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(
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)
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$
|
(
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)
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$
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(
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)
|
|
Weighted average shares of Class A and Class B common stock outstanding, combined:
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Basic
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Diluted
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Fiscal Quarter Ended
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Three Fiscal Quarters Ended
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September 27,
2016 |
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September 29,
2015 |
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September 27,
2016 |
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September 29,
2015 |
||||||||
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Net loss
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$
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(
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)
|
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$
|
(
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)
|
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$
|
(
|
)
|
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$
|
(
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)
|
|
Other comprehensive income (loss):
|
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||||||||
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Foreign currency translation adjustments
|
|
(
|
)
|
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(
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)
|
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(
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)
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(
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)
|
||||
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Other comprehensive loss
|
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(
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)
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(
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)
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(
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)
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(
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)
|
||||
|
Comprehensive loss
|
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$
|
(
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)
|
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$
|
(
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)
|
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$
|
(
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)
|
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$
|
(
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)
|
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Three Fiscal Quarters Ended
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||||||
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September 27,
2016 |
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September 29,
2015 |
||||
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Operating activities
|
|
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|
||||
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Net loss
|
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$
|
(
|
)
|
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$
|
(
|
)
|
|
Adjustments to reconcile net loss to net cash provided by operating activities:
|
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||||
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Depreciation and amortization
|
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||
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Deferred income taxes
|
|
|
|
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(
|
)
|
||
|
Restaurant impairments, closure costs and asset disposals
|
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||
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Amortization of debt issuance costs
|
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||
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Stock-based compensation
|
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||
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Gain on insurance proceeds received for property damage
|
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(
|
)
|
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|
||
|
Changes in operating assets and liabilities:
|
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|
||||
|
Accounts receivable
|
|
|
|
|
|
|
||
|
Inventories
|
|
(
|
)
|
|
(
|
)
|
||
|
Prepaid expenses and other assets
|
|
(
|
)
|
|
(
|
)
|
||
|
Accounts payable
|
|
(
|
)
|
|
|
|
||
|
Deferred rent
|
|
|
|
|
|
|
||
|
Income taxes
|
|
|
|
|
|
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||
|
Accrued expenses and other liabilities
|
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|
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|
||
|
Net cash provided by operating activities
|
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|
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|
||
|
Investing activities
|
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|
||||
|
Purchases of property and equipment
|
|
(
|
)
|
|
(
|
)
|
||
|
Acquisition of franchise restaurant
|
|
|
|
|
(
|
)
|
||
|
Insurance proceeds received for property damage
|
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|
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|
|
|
||
|
Net cash used in investing activities
|
|
(
|
)
|
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(
|
)
|
||
|
Financing activities
|
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||||
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Proceeds from issuance of long-term debt
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Payments on long-term debt
|
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(
|
)
|
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(
|
)
|
||
|
Proceeds from exercise of stock options, warrants and employee stock purchase plan
|
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(
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)
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Acquisition of treasury stock
|
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(
|
)
|
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Other financing activities
|
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(
|
)
|
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(
|
)
|
||
|
Net cash provided by (used in) financing activities
|
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(
|
)
|
||
|
Effect of exchange rate changes on cash
|
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|
(
|
)
|
||
|
Net increase in cash and cash equivalents
|
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|
||
|
Cash and cash equivalents
|
|
|
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|
||||
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Beginning of period
|
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|
||
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End of period
|
|
$
|
|
|
|
$
|
|
|
|
|
|
September 27,
2016 |
|
December 29,
2015 |
||||
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Leasehold improvements
|
|
$
|
|
|
|
$
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|
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|
Furniture, fixtures and equipment
|
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|
|
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|
||
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Construction in progress
|
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Accumulated depreciation and amortization
|
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(
|
)
|
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(
|
)
|
||
|
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|
$
|
|
|
|
$
|
|
|
|
|
|
Fiscal Quarter Ended
|
|
Three Fiscal Quarters Ended
|
||||||||||||
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|
|
September 27,
2016 |
|
September 29,
2015 |
|
September 27,
2016 |
|
September 29,
2015 |
||||||||
|
Provision (benefit) for income taxes
|
|
$
|
|
|
|
$
|
(
|
)
|
|
$
|
|
|
|
$
|
(
|
)
|
|
Effective tax rate
|
|
(
|
)%
|
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|
%
|
|
(
|
)%
|
|
|
%
|
||||
|
|
Fiscal Quarter Ended
|
|
Three Fiscal Quarters Ended
|
||||||||||||
|
|
September 27,
2016 |
|
September 29,
2015 |
|
September 27,
2016 |
|
September 29,
2015 |
||||||||
|
Stock-based compensation expense
|
$
|
|
|
|
$
|
|
|
|
$
|
|
|
|
$
|
|
|
|
Capitalized stock-based compensation expense
|
$
|
|
|
|
$
|
|
|
|
$
|
|
|
|
$
|
|
|
|
|
Fiscal Quarter Ended
|
|
Three Fiscal Quarters Ended
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||||||||||||
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|
September 27,
2016 |
|
September 29,
2015 |
|
September 27,
2016 |
|
September 29,
2015 |
||||||||
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Restaurant impairments
(1)
|
$
|
|
|
|
$
|
|
|
|
$
|
|
|
|
$
|
|
|
|
Closure costs
(1) (2)
|
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|
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|
||||
|
Loss on disposal of assets and other
(2)
|
|
|
|
|
|
|
|
|
|
|
|
||||
|
|
$
|
|
|
|
$
|
|
|
|
$
|
|
|
|
$
|
|
|
|
(1)
|
Restaurant impairments and closure costs in all periods presented above include expenditures related to restaurants previously impaired or closed.
|
|
(2)
|
|
|
|
|
Fiscal Quarter Ended
|
|
Three Fiscal Quarters Ended
|
||||||||||||
|
|
|
September 27,
2016 |
|
September 29,
2015 |
|
September 27,
2016 |
|
September 29,
2015 |
||||||||
|
Net loss
|
|
$
|
(
|
)
|
|
$
|
(
|
)
|
|
$
|
(
|
)
|
|
$
|
(
|
)
|
|
Shares:
|
|
|
|
|
|
|
|
|
||||||||
|
Basic weighted average shares outstanding
|
|
|
|
|
|
|
|
|
|
|
|
|
||||
|
Effect of dilutive securities
|
|
|
|
|
|
|
|
|
|
|
|
|
||||
|
Diluted weighted average shares outstanding
|
|
|
|
|
|
|
|
|
|
|
|
|
||||
|
Loss per share:
|
|
|
|
|
|
|
|
|
||||||||
|
Basic loss per share
|
|
$
|
(
|
)
|
|
$
|
(
|
)
|
|
$
|
(
|
)
|
|
$
|
(
|
)
|
|
Diluted loss per share
|
|
$
|
(
|
)
|
|
$
|
(
|
)
|
|
$
|
(
|
)
|
|
$
|
(
|
)
|
|
|
|
September 27,
2016 |
|
September 29,
2015 |
||||
|
Interest paid (net of amounts capitalized)
|
|
$
|
|
|
|
$
|
|
|
|
Income taxes (refunded) paid
|
|
(
|
)
|
|
|
|
||
|
Changes in purchases of property and equipment accrued in accounts payable, net
|
|
(
|
)
|
|
(
|
)
|
||
|
•
|
consumer recognition of our brand and our ability to respond to changing consumer preferences;
|
|
•
|
overall economic trends, particularly those related to consumer spending;
|
|
•
|
our ability to operate restaurants effectively and efficiently to meet consumer expectations;
|
|
•
|
pricing;
|
|
•
|
per-person spend and average check amount;
|
|
•
|
marketing and promotional efforts;
|
|
•
|
weather;
|
|
•
|
food safety and foodborne illness concerns;
|
|
•
|
local competition;
|
|
•
|
trade area dynamics;
|
|
•
|
introduction of new and seasonal menu items and limited time offerings; and
|
|
•
|
opening new restaurants in the vicinity of existing locations.
|
|
|
|
Fiscal Quarter Ended
|
Three Fiscal Quarters Ended
|
|||||||||||||
|
|
|
September 27,
2016 |
|
September 29,
2015 |
|
September 27,
2016 |
|
September 29,
2015 |
||||||||
|
|
|
(in thousands, unaudited)
|
||||||||||||||
|
Net loss
|
|
$
|
(9,841
|
)
|
|
$
|
(9,821
|
)
|
|
$
|
(26,301
|
)
|
|
$
|
(9,511
|
)
|
|
Depreciation and amortization
|
|
7,006
|
|
|
7,117
|
|
|
20,983
|
|
|
20,959
|
|
||||
|
Interest expense, net
|
|
738
|
|
|
391
|
|
|
1,964
|
|
|
818
|
|
||||
|
Provision (benefit) for income taxes
|
|
41
|
|
|
(5,872
|
)
|
|
1,124
|
|
|
(5,911
|
)
|
||||
|
EBITDA
|
|
$
|
(2,056
|
)
|
|
$
|
(8,185
|
)
|
|
$
|
(2,230
|
)
|
|
$
|
6,355
|
|
|
Restaurant impairments, closure costs and asset disposals
(1)
|
|
2,283
|
|
|
16,479
|
|
|
14,547
|
|
|
22,815
|
|
||||
|
Litigation settlement
(2)
|
|
3,000
|
|
|
—
|
|
|
3,000
|
|
|
—
|
|
||||
|
Severance costs
(3)
|
|
1,740
|
|
|
—
|
|
|
1,740
|
|
|
—
|
|
||||
|
Stock-based compensation expense
(4)
|
|
1,219
|
|
|
411
|
|
|
2,192
|
|
|
1,036
|
|
||||
|
Adjusted EBITDA
|
|
$
|
6,186
|
|
|
$
|
8,705
|
|
|
$
|
19,249
|
|
|
$
|
30,206
|
|
|
(1)
|
The first three quarters of 2016 include the impairment of 12 restaurants and the ongoing closure costs of restaurants closed in the fourth quarter of 2015. The first three quarters of 2015 include the impairment of 33 restaurants. See Note 7, Restaurant Impairments, Closure Costs and Asset Disposals.
|
|
(2)
|
The third quarter of 2016 included a charge of $3.0 million recorded to cover estimated costs of an employment-related litigation settlement.
|
|
(3)
|
The third quarter of 2016 included severance costs from a reduction in headcount as a result of reducing new restaurant development.
|
|
(4)
|
Included in stock-based compensation expense in the third quarter of 2016 and in the first three quarters of 2016 is a
$0.7 million
charge for modifying the outstanding stock options for Kevin Reddy, who resigned from his position as the Chairman of the Board and from his position as the Company’s Chief Executive Officer in July 2016.
|
|
|
|
Fiscal Quarter Ended
|
|
Three Fiscal Quarters Ended
|
||||||||
|
|
|
September 27,
2016 |
|
September 29,
2015 |
|
September 27,
2016 |
|
September 29,
2015 |
||||
|
Company-Owned Restaurant Activity
|
|
|
|
|
|
|
|
|
||||
|
Beginning of period
|
|
443
|
|
|
411
|
|
|
422
|
|
|
386
|
|
|
Openings
|
|
12
|
|
|
13
|
|
|
34
|
|
|
37
|
|
|
Acquisitions
(1)
|
|
—
|
|
|
—
|
|
|
—
|
|
|
1
|
|
|
Closures
|
|
—
|
|
|
—
|
|
|
(1
|
)
|
|
—
|
|
|
Restaurants at end of period
|
|
455
|
|
|
424
|
|
|
455
|
|
|
424
|
|
|
Franchise Restaurant Activity
|
|
|
|
|
|
|
|
|
||||
|
Beginning of period
|
|
71
|
|
|
61
|
|
|
70
|
|
|
53
|
|
|
Openings
|
|
2
|
|
|
3
|
|
|
4
|
|
|
12
|
|
|
Divestitures
(1)
|
|
—
|
|
|
—
|
|
|
—
|
|
|
(1
|
)
|
|
Closures
|
|
—
|
|
|
—
|
|
|
(1
|
)
|
|
—
|
|
|
Restaurants at end of period
|
|
73
|
|
|
64
|
|
|
73
|
|
|
64
|
|
|
Total restaurants
|
|
528
|
|
|
488
|
|
|
528
|
|
|
488
|
|
|
(1)
|
Represents franchise restaurants acquired/divested by the Company.
|
|
|
|
Fiscal Quarter Ended
|
|
Three Fiscal Quarters Ended
|
||||||||
|
|
|
September 27,
2016 |
|
September 29,
2015 |
|
September 27,
2016 |
|
September 29,
2015 |
||||
|
Revenue:
|
|
|
|
|
|
|
|
|
||||
|
Restaurant revenue
|
|
99.0
|
%
|
|
99.0
|
%
|
|
99.0
|
%
|
|
98.9
|
%
|
|
Franchising royalties and fees
|
|
1.0
|
%
|
|
1.0
|
%
|
|
1.0
|
%
|
|
1.1
|
%
|
|
Total revenue
|
|
100.0
|
%
|
|
100.0
|
%
|
|
100.0
|
%
|
|
100.0
|
%
|
|
Costs and expenses:
|
|
|
|
|
|
|
|
|
||||
|
Restaurant operating costs (exclusive of depreciation and amortization shown separately below):
(1)
|
|
|
|
|
|
|
|
|
||||
|
Cost of sales
|
|
27.3
|
%
|
|
26.6
|
%
|
|
26.9
|
%
|
|
26.5
|
%
|
|
Labor
|
|
33.7
|
%
|
|
32.4
|
%
|
|
33.2
|
%
|
|
31.6
|
%
|
|
Occupancy
|
|
11.4
|
%
|
|
11.1
|
%
|
|
11.5
|
%
|
|
11.2
|
%
|
|
Other restaurant operating costs
|
|
15.2
|
%
|
|
14.6
|
%
|
|
15.2
|
%
|
|
14.0
|
%
|
|
General and administrative
|
|
12.4
|
%
|
|
8.0
|
%
|
|
9.8
|
%
|
|
8.0
|
%
|
|
Depreciation and amortization
|
|
5.7
|
%
|
|
6.1
|
%
|
|
5.9
|
%
|
|
6.2
|
%
|
|
Pre-opening
|
|
0.7
|
%
|
|
0.9
|
%
|
|
0.8
|
%
|
|
0.9
|
%
|
|
Restaurant impairments, closure costs and asset disposals
|
|
1.9
|
%
|
|
14.0
|
%
|
|
4.1
|
%
|
|
6.7
|
%
|
|
Total costs and expenses
|
|
107.4
|
%
|
|
113.1
|
%
|
|
106.5
|
%
|
|
104.3
|
%
|
|
Loss from operations
|
|
(7.4
|
)%
|
|
(13.1
|
)%
|
|
(6.5
|
)%
|
|
(4.3
|
)%
|
|
Interest expense, net
|
|
0.6
|
%
|
|
0.3
|
%
|
|
0.5
|
%
|
|
0.2
|
%
|
|
Loss before income taxes
|
|
(8.0
|
)%
|
|
(13.4
|
)%
|
|
(7.0
|
)%
|
|
(4.5
|
)%
|
|
Provision (benefit) for income taxes
|
|
—
|
%
|
|
(5.0
|
)%
|
|
0.3
|
%
|
|
(1.7
|
)%
|
|
Net loss
|
|
(8.0
|
)%
|
|
(8.4
|
)%
|
|
(7.3
|
)%
|
|
(2.8
|
)%
|
|
(1)
|
As a percentage of restaurant revenue.
|
|
|
|
Fiscal Quarter Ended
|
|
Increase / (Decrease)
|
|||||||||||
|
|
|
September 27,
2016 |
|
September 29,
2015 |
|
$
|
|
%
|
|||||||
|
|
|
|
|
||||||||||||
|
|
|
(in thousands)
|
|||||||||||||
|
Revenue:
|
|
|
|
|
|
|
|
|
|||||||
|
Restaurant revenue
|
|
$
|
121,442
|
|
|
$
|
116,151
|
|
|
$
|
5,291
|
|
|
4.6
|
%
|
|
Franchising royalties and fees
|
|
1,239
|
|
|
1,177
|
|
|
62
|
|
|
5.3
|
%
|
|||
|
Total revenue
|
|
122,681
|
|
|
117,328
|
|
|
5,353
|
|
|
4.6
|
%
|
|||
|
Costs and expenses:
|
|
|
|
|
|
|
|
|
|||||||
|
Restaurant operating costs (exclusive of depreciation and amortization shown separately below):
|
|
|
|
|
|
|
|
|
|||||||
|
Cost of sales
|
|
33,112
|
|
|
30,941
|
|
|
2,171
|
|
|
7.0
|
%
|
|||
|
Labor
|
|
40,973
|
|
|
37,687
|
|
|
3,286
|
|
|
8.7
|
%
|
|||
|
Occupancy
|
|
13,792
|
|
|
12,911
|
|
|
881
|
|
|
6.8
|
%
|
|||
|
Other restaurant operating costs
|
|
18,470
|
|
|
17,003
|
|
|
1,467
|
|
|
8.6
|
%
|
|||
|
General and administrative
|
|
15,251
|
|
|
9,384
|
|
|
5,867
|
|
|
62.5
|
%
|
|||
|
Depreciation and amortization
|
|
7,006
|
|
|
7,117
|
|
|
(111
|
)
|
|
(1.6
|
)%
|
|||
|
Pre-opening
|
|
856
|
|
|
1,108
|
|
|
(252
|
)
|
|
(22.7
|
)%
|
|||
|
Restaurant impairments, asset disposals and closure costs
|
|
2,283
|
|
|
16,479
|
|
|
(14,196
|
)
|
|
(86.1
|
)%
|
|||
|
Total costs and expenses
|
|
131,743
|
|
|
132,630
|
|
|
(887
|
)
|
|
(0.7
|
)%
|
|||
|
Loss from operations
|
|
(9,062
|
)
|
|
(15,302
|
)
|
|
6,240
|
|
|
40.8
|
%
|
|||
|
Interest expense, net
|
|
738
|
|
|
391
|
|
|
347
|
|
|
88.7
|
%
|
|||
|
Loss before income taxes
|
|
(9,800
|
)
|
|
(15,693
|
)
|
|
5,893
|
|
|
37.6
|
%
|
|||
|
Provision (benefit) for income taxes
|
|
41
|
|
|
(5,872
|
)
|
|
5,913
|
|
|
*
|
|
|||
|
Net loss
|
|
$
|
(9,841
|
)
|
|
$
|
(9,821
|
)
|
|
$
|
(20
|
)
|
|
(0.2
|
)%
|
|
Company-owned:
|
|
|
|
|
|
|
|
|
|||||||
|
Average unit volumes
|
|
$
|
1,087
|
|
|
$
|
1,111
|
|
|
$
|
(24
|
)
|
|
(2.2
|
)%
|
|
Comparable restaurant sales
|
|
(0.9
|
)%
|
|
(0.7
|
)%
|
|
|
|
|
|
|
|||
|
*
|
Not meaningful.
|
|
|
|
Three Fiscal Quarters Ended
|
|
Increase / (Decrease)
|
|||||||||||
|
|
|
September 27,
2016 |
|
September 29,
2015 |
|
$
|
|
%
|
|||||||
|
|
|
|
|
||||||||||||
|
|
|
(in thousands)
|
|||||||||||||
|
Revenue:
|
|
|
|
|
|
|
|
|
|||||||
|
Restaurant revenue
|
|
$
|
354,511
|
|
|
$
|
334,767
|
|
|
$
|
19,744
|
|
|
5.9
|
%
|
|
Franchising royalties and fees
|
|
3,563
|
|
|
3,555
|
|
|
8
|
|
|
0.2
|
%
|
|||
|
Total revenue
|
|
358,074
|
|
|
338,322
|
|
|
19,752
|
|
|
5.8
|
%
|
|||
|
Costs and expenses:
|
|
|
|
|
|
|
|
|
|||||||
|
Restaurant operating costs (exclusive of depreciation and amortization shown separately below):
|
|
|
|
|
|
|
|
|
|||||||
|
Cost of sales
|
|
95,465
|
|
|
88,616
|
|
|
6,849
|
|
|
7.7
|
%
|
|||
|
Labor
|
|
117,723
|
|
|
105,865
|
|
|
11,858
|
|
|
11.2
|
%
|
|||
|
Occupancy
|
|
40,794
|
|
|
37,609
|
|
|
3,185
|
|
|
8.5
|
%
|
|||
|
Other restaurant operating costs
|
|
53,958
|
|
|
46,878
|
|
|
7,080
|
|
|
15.1
|
%
|
|||
|
General and administrative
|
|
35,128
|
|
|
27,034
|
|
|
8,094
|
|
|
29.9
|
%
|
|||
|
Depreciation and amortization
|
|
20,983
|
|
|
20,959
|
|
|
24
|
|
|
0.1
|
%
|
|||
|
Pre-opening
|
|
2,689
|
|
|
3,150
|
|
|
(461
|
)
|
|
(14.6
|
)%
|
|||
|
Restaurant impairments, asset disposals and closure costs
|
|
14,547
|
|
|
22,815
|
|
|
(8,268
|
)
|
|
(36.2
|
)%
|
|||
|
Total costs and expenses
|
|
381,287
|
|
|
352,926
|
|
|
28,361
|
|
|
8.0
|
%
|
|||
|
Loss from operations
|
|
(23,213
|
)
|
|
(14,604
|
)
|
|
(8,609
|
)
|
|
(58.9
|
)%
|
|||
|
Interest expense, net
|
|
1,964
|
|
|
818
|
|
|
1,146
|
|
|
*
|
|
|||
|
Loss before income taxes
|
|
(25,177
|
)
|
|
(15,422
|
)
|
|
(9,755
|
)
|
|
(63.3
|
)%
|
|||
|
Provision (benefit) for income taxes
|
|
1,124
|
|
|
(5,911
|
)
|
|
7,035
|
|
|
*
|
|
|||
|
Net loss
|
|
$
|
(26,301
|
)
|
|
$
|
(9,511
|
)
|
|
$
|
(16,790
|
)
|
|
*
|
|
|
Company-owned:
|
|
|
|
|
|
|
|
|
|||||||
|
Average unit volumes
|
|
$
|
1,087
|
|
|
$
|
1,111
|
|
|
$
|
(24
|
)
|
|
(2.2
|
)%
|
|
Comparable restaurant sales
|
|
(0.6
|
)%
|
|
(0.6
|
)%
|
|
|
|
|
|||||
|
*
|
Not meaningful.
|
|
|
|
Three Fiscal Quarters Ended
|
||||||
|
|
|
September 27,
2016 |
|
September 29,
2015 |
||||
|
Net cash provided by operating activities
|
|
$
|
16,064
|
|
|
$
|
37,886
|
|
|
Net cash used in investing activities
|
|
(33,284
|
)
|
|
(36,244
|
)
|
||
|
Net cash provided by (used in) financing activities
|
|
17,232
|
|
|
(1,440
|
)
|
||
|
Effect of exchange rate changes on cash
|
|
42
|
|
|
(92
|
)
|
||
|
Net increase in cash and cash equivalents
|
|
$
|
54
|
|
|
$
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110
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Exhibit Number
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Description of Exhibit
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10.1
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Noodles & Company Compensation Plan for Non-Employee Directors Amended and Restated July 25, 2016
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10.2
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Amendment No. 3 to Amended and Restated Credit Agreement, dated as of August 2, 2016, by and among Noodles & Company, each of the Guarantors signatory thereto, Bank of America, N.A., as administrative agent and the lenders signatory thereto (incorporated herein by reference from Exhibit 10.2 of the Form 10-Q filed with the SEC on August 5, 2016)
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10.3
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Amendment No. 4 to Amended and Restated Credit Agreement, dated as of November 4, 2016, by and among Noodles & Company, each of the Guarantors signatory thereto, Bank of America, N.A., as administrative agent and the lenders signatory thereto
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10.4
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Interim Chief Executive Officer Letter Agreement, dated July 25, 2016, between Noodles & Company and Dave Boennighausen (incorporated herein by reference from Exhibit 10.1 of the Form 8-K filed with the SEC on July 26, 2016)
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10.5
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Indemnification Agreement, dated July 25, 2016, between Noodles & Company and Robert M. Hartnett (incorporated herein by reference from Exhibit 10.2 of the Form 8-K filed with the SEC on July 26, 2016)
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10.6
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Release Agreement, dated July 25, 2016, between Noodles & Company and Kevin Reddy (incorporated herein by reference from Exhibit 10.3 of the Form 8-K filed with the SEC on July 26, 2016)
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10.7
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Offer Letter, dated July 25, 2016, between the Company and Robert Hartnett
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10.8
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Offer Letter, dated July 3, 2016, between the Company and Victor R. Heutz
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31.1
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Certification of Principal Executive Officer and Principal Financial Officer pursuant to Section 302 of the Sarbanes-Oxley Act of 2002.
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32.1
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Certification of Chief Executive Officer and Chief Financial Officer pursuant to Section 906 of the Sarbanes-Oxley Act of 2002.
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101.INS
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XBRL Instance Document - the instance document does not appear in the Interactive Data File because its XBRL tags are embedded within the Inline XBRL document
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101.SCH
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XBRL Taxonomy Extension Schema Document
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101.CAL
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XBRL Taxonomy Extension Calculation Linkbase Document
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101.DEF
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XBRL Taxonomy Extension Definition Linkbase Document
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101.LAB
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XBRL Taxonomy Extension Label Linkbase Document
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101.PRE
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XBRL Taxonomy Extension Presentation Linkbase Document
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NOODLES & COMPANY
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By:
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/s/ DAVE BOENNIGHAUSEN
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Dave Boennighausen
Interim Chief Executive Officer and Chief Financial Officer
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Date
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November 4, 2016
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No information found
* THE VALUE IS THE MARKET VALUE AS OF THE LAST DAY OF THE QUARTER FOR WHICH THE 13F WAS FILED.
| FUND | NUMBER OF SHARES | VALUE ($) | PUT OR CALL |
|---|
| DIRECTORS | AGE | BIO | OTHER DIRECTOR MEMBERSHIPS |
|---|
No information found
No Customers Found
No Suppliers Found
Price
Yield
| Owner | Position | Direct Shares | Indirect Shares |
|---|