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| ☑ | Filed by the Registrant | ☐ | Filed by a party other than the Registrant | ||||||||
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CHECK THE APPROPRIATE BOX:
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☐
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Preliminary Proxy Statement
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☐
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Confidential, for Use of the Commission Only (as permitted by Rule 14a-6(e)(2))
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☑
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Definitive Proxy Statement
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☐
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Definitive Additional Materials
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☐
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Soliciting Material under §240.14a-12
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PAYMENT OF FILING FEE (CHECK ALL BOXES THAT APPLY):
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No fee required
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Fee computed on table in exhibit required by Item 25(b) per Exchange Act Rules 14a-6(i)(1) and 0-11
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Letter to
Shareholders |
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Dear Fellow Shareholders,
In 2022, Portillo’s had a great first full year as a publicly traded company. We’re proud of our focus on creating unrivaled experiences for our guests and team members, and appreciate the support we’ve received from you, our investors, in doing so. It’s our pleasure to invite you to virtually attend our 2023 Annual Meeting of Shareholders (the “Annual Meeting”) on June 27, 2023 at 8:00 a.m. Central Time. The meeting will be held in a virtual meeting format only via live audio webcast.
Included with this letter are the Notice of Annual Meeting of Shareholders and Proxy Statement, which describe the matters expected to be acted upon during the Annual Meeting. A proxy card is also included. You may find electronic copies of these documents online as well.
Regardless of whether you own a few shares of Portillo’s or many and whether or not you plan to attend our virtual Annual Meeting, your vote is important to us. Voting ensures that your voice is heard, and your shares are represented at the Annual Meeting. We encourage you to vote in advance of the meeting by internet, by telephone or by signing, dating and returning your proxy card by mail. You may also vote by attending the virtual Annual Meeting at www.proxydocs.com/PTLO and voting online. Full instructions are contained in the proxy statement and in the enclosed proxy card.
Thank you for your support of Portillo’s Inc.
Sincerely,
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Michael A. Miles, Jr.,
Chairman of the Board
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Michael Osanloo,
Chief Executive Officer
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2023
Proxy Statement
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1
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Notice of Annual Meeting
to Shareholders |
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Date and Time:
Tuesday, June 27, 2023
08:00 a.m., Central Time |
Location:
Virtual (Visit www.proxydocs.com to
register to attend the meeting.) |
Record Date:
Close of Business
May 1, 2023 |
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| Proposals | Board Recommendations | Page | ||||||||||||
| 1 |
Election of Directors
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FOR
each nominee
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| 2 |
Ratification of Deloitte & Touche LLP as auditors for 2023
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FOR
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By Internet
www.proxypush.com/PTLO |
By Phone
1-866-458-2503 |
By Mail
return via the postage-paid envelope provided P.O. Box 8016, Cary, NC 27512-9903 |
In Person
Attend Virtual Annual Meeting June 27, 2023 |
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Whether or not you expect to attend the meeting, please vote via the Internet, by telephone, or complete, date, sign and promptly return a proxy card so that your shares may be represented at the meeting.
IMPORTANT NOTICE REGARDING THE AVAILABILITY OF PROXY MATERIALS FOR THE SHAREHOLDER MEETING TO BE HELD ON JUNE 27, 2023: This proxy statement and the Annual Report available at
www.proxydocs.com/PTLO
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2
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Table of
Contents |
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2023
Proxy Statement
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3
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4
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Our
Company |
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At Portillo’s, we relish the opportunity to create lifelong memories by igniting the senses with unrivaled food and experiences.
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An iconic and beloved brand with obsessed, lifelong fans.
We capture the hearts, minds and stomachs of our guests with every meal. Our menu features something for everyone and appeals to a broad demographic, which enables our restaurants to thrive across diverse trade areas and generate strong and balanced volumes across multiple dayparts, weekdays and occasions.
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No matter the location, our fans are bun-
believably obsessed!
Guests cake shake their way in for our Chicago-style hot dogs, Italian beef sandwiches, char-grilled burgers, cheese fries, fresh salads and famous chocolate cake. Our new restaurant openings draw massive crowds of passionate fans with lines stretching around the block.
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An energetic restaurant atmosphere that engages the senses.
Our operating model is focused on getting delicious, made-to-order food to our guests quickly and our atmosphere makes the experience even more than a delicious meal. When guests walk into a Portillo’s, they get an experience completely different than a typical chain restaurant visit. Our restaurants engage all the senses to create a fun, relaxed and memorable occasion.
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Our dining areas evoke nostalgia and local influences.
No two Portillo’s are alike. Each of our restaurants has its own themed décor ranging from a 1930’s prohibition motif, to a 1950’s jukebox, to a 1960’s hippie bus. The period music ties to the theme, from ragtime to doo wop to disco. No detail is too small, be it lighting, signage or even the stars subtly sparkling on the ceiling. Each restaurant also draws design elements from the community. The layouts create spaces that are comfortable for individual diners, families, large groups, and even wedding parties.
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Beyond the space itself, the energy of a Portillo’s is unique.
Our guests can see into our huge, open kitchens where their meals are prepared right before their eyes. The smells of burgers broiling, french fries frying, and beef simmering emanate from the kitchen. Each completed meal is announced with a fun rhyme (“Number two, we got you”; “Number seven, welcome to Portillo’s heaven”). But the most important element of the energy is the enthusiasm of the scores of guests who are all excited to be there and enjoying their Portillo’s. We want every guest that visits to leave with a memorable experience, a satiated appetite and a desire to return.
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2023
Proxy Statement
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5
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1963
Founded
|
~8,000
Total Team Members
|
$587.1M
2022 Revenue
(4)
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$8.5M
2022 Average Unit Volume
(1)(3)
|
OCT. 2021
IPO Date
|
||||||||||
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$41.3M
2022 Operating Income
(4)
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7.0%
2022 Operating Income Margin
(4)
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$17.2M
2022 Net Income
(4)
|
2.9%
2022 Net Income Margin
(4)
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|||||||||||
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$132.5M
2022 Restaurant
Level Adjusted EBITDA
(2)(4)
|
22.6%
2022 Restaurant-Level Adjusted EBITDA
Margin
(2)(4)
|
$85.0M
2022 Adjusted EBITDA
(2)(4)
|
14.5%
2022 Adjusted EBITDA Margin
(2)(4)
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6
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Durable, experiential brand
with
obsessed fanbase
driven by
unmatched value proposition
|
Historical track record of
profitable growth
with
leading AUV
and
restaurant margins
system-wide
|
Significant opportunity of
600+ new restaurants
in the U.S. underpinned by
disciplined real estate strategy
|
Visionary and accountable leadership team
responsible for supporting
strong culture
while
scaling the business
|
People are the heart of Portillo’s
; taking care of our Team Members who take care of our guests
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Past
|
Present
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Future
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|||||||||||||||||||||
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1963
FOUNDED
|
2023 |
NEXT 3+ YEARS
SCALING THE BUSINESS
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1 LOCATION
|
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76 LOCATIONS
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100+ LOCATIONS
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•
Hot dog cart with a vision
•
Initially known as “The Dog House“
•
Chicagoland-centric
•
QSR-style focused menu
|
•
Public company
•
Early in operational excellence journey
•
National expansion strategy
•
Evolved strong, diverse, fast-casual menu
•
Unmatched culture among 8,000+ Team Members
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•
Near-term focus on growth across sunbelt (e.g., TX, FL, AZ)
•
Build scale in existing markets
•
Restaurant of the Future concept
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| NEVER CLOSED A RESTAURANT IN OUR 60 YEAR HISTORY | ||
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2023
Proxy Statement
|
7
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Community
Our teams are passionate about becoming a part of the communities in which we operate. We lead these efforts by building relationships through our Portillo’s For Good initiatives.
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People
We value our people and we look for ways to make sure they feel heard, respected and included. We provide opportunities for personal and leadership development to help Team Members build the careers they want.
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Food Quality and Sourcing
We are committed to delivering high quality food. We regularly take a critical look at our sourcing practices and partners so we can make smart improvements.
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Sustainability
From packaging to emissions to the way that we design our restaurants, we’re thinking about ways to improve our environmental impact and our service.
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Governance
We are committed to running our business in a way that all of our stakeholders can be proud of. From our Team Members, to our management, to our board of directors, we are thoughtful about the way we act and interact with others.
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8
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Voting
Roadmap |
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Proposal
1
|
Election of Directors
You are being asked to vote on the election of eight directors, who will serve until the 2024 Annual Meeting of Shareholders. Directors are elected by a plurality vote for a term of one year.
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The Board of Directors recommends a vote “FOR” each of the director nominees.
See Page
11
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| Name | Age* | Independent | Principal Occupation | Director Since | Committees | ||||||||||||
| Michael Osanloo | 57 | President and Chief Executive Officer, Portillo’s Inc. | 2018 | ||||||||||||||
| Ann Bordelon | 56 |
|
Executive Vice Chancellor for Finance & Administration, University of Arkansas | 2020 | Audit | ||||||||||||
| Paulette Dodson | 59 |
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Board Member | 2021 | Audit, Nominating & Governance | ||||||||||||
| Noah Glass | 42 |
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Chief Executive Officer, Olo Inc. | 2017 | Audit | ||||||||||||
| Gerald J. Hart | 65 |
|
President and Chief Executive Officer, Red Robin Gourmet Burgers Inc. | 2016 | Compensation | ||||||||||||
| Richard K. Lubin | 77 |
|
Senior Advisor, Berkshire Partners LLC | 2014 | Compensation | ||||||||||||
| Joshua A. Lutzker | 48 |
|
Senior Advisor, Berkshire Partners LLC | 2014 | Compensation, Nominating & Governance | ||||||||||||
| Michael A. Miles Jr. | 61 |
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Advisory Director at Berkshire Partners LLC | 2014 | Compensation | ||||||||||||
| Director Diversity of Background | |||||
| g | <50 Years | ||||
| g | 50-60 Years | ||||
| g | >60 Years | ||||
| g | 0–2 Years | ||||
| g | 3–6 Years | ||||
| g | 7+ Years | ||||
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2023
Proxy Statement
|
9
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Michael
Osanloo
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Ann
Bordelon
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Paulette
Dodson
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Noah
Glass
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Gerard J.
Hart
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Richard K.
Lubin
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Joshua A.
Lutzker
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Michael A.
Miles, Jr.
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| Executive Leadership |
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| Restaurant Industry Operations |
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| Multi-Unit Retail Industry Operations |
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| Consumer-Packaged Goods Experience |
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| Restaurant Technology Expert |
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| Human Capital Management |
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| Finance and Accounting |
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| Brand Management/Marketing |
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| Risk Management |
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| Corporate Governance |
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| Cybersecurity |
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Proposal
2
|
Ratification of Deloitte & Touche LLP as auditors for 2023
You are being asked to ratify the appointment of Deloitte & Touche LLP as our independent registered public accounting firm for the fiscal year ending December 31, 2023.
|
The Board of Directors recommends a vote “FOR” this proposal
See Page
44
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10
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Proposal 1
Election of Directors
|
|||||
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THE BOARD RECOMMENDS A VOTE “FOR” EACH OF THE DIRECTOR NOMINEES. | ||||
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2023
Proxy Statement
|
11
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12
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Michael
Osanloo
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Ann
Bordelon
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Paulette
Dodson
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Noah
Glass
|
Gerard J.
Hart
|
Richard K.
Lubin
|
Joshua A.
Lutzker
|
Michael A.
Miles, Jr.
|
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Executive Leadership
Supports Company priorities and objectives. through strategic and operational insight.
|
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Restaurant Industry Operations
Important for ensuring best practices and executing initiatives.
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Multi-Unit Retail Industry Operations
Important as we continue to expand operations while maintaining high quality standards
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Consumer-Packaged Goods Experience
Supports oversight of our operations and our strategic plan.
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Restaurant Technology Expert
Valuable to our plans to scale our business and improve our efficiency.
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Human Capital Management
Helps effective oversight of our efforts to recruit, retain and develop key talent.
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Finance and Accounting
Improve oversight of the Company’s financial reporting and internal controls.
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Brand Management/Marketing
Guide oversight of our journey to become a recognized and respected brand.
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Risk Management
A critical element in the operation and growth of any successful enterprise.
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Corporate Governance
Will help us implement and maintain best practices as we mature as a public company.
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Cybersecurity
Allows us to leverage technology while maintaining and improving security.
|
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2023
Proxy Statement
|
13
|
||||
Age:
61
Director Since:
2014
Committees:
Compensation
Other Directorships:
•
Western Union (NYSE: WU)
•
Chair of Compensation Committee
•
Member of Governance and ESG Committee
|
|||||
|
Michael A. Miles, Jr.
Chairman of the Board
Favorite Menu Item: Italian Beef with Hot Peppers and Cheddar
|
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|
Mr. Miles served as President of Staples, Inc., a $25 billion global office supplies retailer and distributor. He also served as Chief Operating Officer of Pizza Hut for YUM Brands. He began his career with Bain & Company and PepsiCo. He currently serves as an Advisory Director at Berkshire Partners.
Reasons for Nomination
We believe that Mr. Miles is well qualified to serve on our Board due to his executive leadership experience and the extensive experience he brings related to multi-unit operations, development and marketing.
|
|||||
|
What is Your Favorite Portillo’s Value and Why?
Greatness. Portillo’s can already claim to be the greatest in terms of the food and experience that make us so loved by our guests. We are on a journey to become the greatest restaurant company in America for our team and our shareholders.
|
|||||
Age:
57
Director Since:
2018
|
|||||
|
Michael Osanloo
President and Chief Executive Officer, Portillo’s Inc.
Favorite Menu Item: Italian Beef, dipped with Hot Peppers
|
|||||
|
Mr. Osanloo has served as President and Chief Executive Officer and a member of the Board of Portillo’s OpCo since August 2018. Prior to joining Portillo’s, Mr. Osanloo served as Chief Executive Officer and Director of P.F. Chang’s China Bistro Inc. from March 2015 to October 2018. Prior to being named Chief Executive Officer, Mr. Osanloo served as Executive Vice President of Grocery at Kraft Heinz and held senior leadership roles at Caesar’s Entertainment. From 1996 to 2005, Mr. Osanloo began his business career at Bain & Company where he spent nine years, the last three as a Partner in the Consumer and Retail practice. Mr. Osanloo holds a Master of Business Administration from the University of Chicago, a Juris Doctorate from the University of Illinois College of Law and a Bachelor of Arts degree in Economics from the University of Michigan.
Reasons for Nomination
Mr. Osanloo’s experience in senior leadership of other public companies makes him well qualified to serve as a member of the Board of Portillo’s.
|
|||||
|
What is Your Favorite Portillo’s Value and Why?
Greatness. I love our value of Greatness; to me it’s something that has to be earned every single day with every single guest. It also resonates with me as a person who believes in continuous improvement and seeking greatness in all aspects of life!
|
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|
14
|
|
||||
Age:
56
Director Since:
2021
Committees:
Audit (Chair)
Other Directorships:
•
America’s Car-Mart, Inc.(NASDAQ: CRMT)
•
Chair of Audit and Compliance Committee
•
Member of Compensation and Human Capital Committee, Nominating and Governance Committee and Technology and Innovation Committee
|
|||||
|
Ann Bordelon
Executive Vice Chancellor for Finance & Administration, University of Arkansas
Favorite Menu Item: Chocolate Cake
|
|||||
|
Ms. Bordelon is Executive Vice Chancellor for Finance & Administration at the University of Arkansas, a position she assumed in 2020. Prior to that, she served as Chief Financial Officer for Mitchell Communications from 2017 to 2020 and NOWDiagnostics from 2015 to 2017. Ms. Bordelon also has 13 years of experience in executive finance roles at Walmart, Inc., including as Chief Audit Executive. She began her career at Ernst & Young. Ms. Bordelon is a certified public accountant.
Reasons for Nomination
We believe that Ms. Bordelon is well qualified to serve on our Board because of her years of experience in finance and audit leadership at public companies. She brings financial expertise to the board as well as a strong background in multi-unit operations and management.
|
|||||
|
What is Your Favorite Portillo’s Value and Why?
Energy. Energy creates excitement, fun, innovation and progress; people with energy can move mountains.
|
|||||
Age:
59
Director Since:
2021
Committees:
Audit,
Nominating and Corporate Governance
Other Directorships:
•
Bark, Inc. (NYSE: BARK)
•
Corporate Governance and Nominating Committee
•
Trupanion (Nasdaq: TRUP)
•
Mather (not-for-profit board)
•
Chair of Corporate Governance and Nominating Committee
•
Member of Executive / Compensation Committee
|
|||||
|
Paulette Dodson
Board Member, Audit Committee and Nominating & Governance Committee
Favorite Menu Item: Spicy Chicken Sandwich
|
|||||
|
Ms. Dodson was previously General Counsel and Corporate Secretary for Alight, Inc. (NYSE: ALIT), a cloud-based provider of integrated digital human capital and business solutions from May 2018 to 2022. Prior to her role at Alight, Ms. Dodson served as Senior Vice President, General Counsel and Corporate Secretary for PetSmart, Inc. from July 2012 to May 2018, and previously served as Senior Vice President, General Counsel and Corporate Secretary, among other roles, for Sara Lee Corporation. Ms. Dodson received her Bachelor of Arts degree in Urban Legal Studies from City College of New York, and a Juris Doctorate from Cornell University.
Reasons for Nomination
We believe that Ms. Dodson is well qualified to serve on our Board because of her more than 30 years of experience as an advisor to executives and the boards of directors of Fortune 500 companies and large privately-held companies.
|
|||||
|
What is Your Favorite Portillo’s Value and Why?
Greatness. It reflects Chicago’s legacy of innovation and excellence.
|
|||||
|
2023
Proxy Statement
|
15
|
||||
Age:
42
Director Since:
2017
Committees:
Audit
Other Directorships:
•
Olo Inc. (NYSE: OLO)
•
Share Our Strength (not-for-profit board)
|
|||||
|
Noah Glass
Chief Executive Officer, Olo Inc.
Favorite Menu Item: Garden Dog
|
|||||
|
Mr. Glass serves as the Chief Executive Officer of Olo Inc. (NYSE: OLO), the restaurant technology company he founded in 2005. Olo provides a technology platform giving cloud-based e-commerce functionality to multi location restaurant brands. In addition to his unique vantage point on the restaurant sector, Mr. Glass brings experience building and leading a profitable business through its public offering and a strong understanding of information technology.
Reasons for Nomination
We believe that Mr. Glass is well qualified to serve on our Board due to his experience building and leading a public company and his insight into corporate matters.
|
|||||
|
What is Your Favorite Portillo’s Value and Why?
Family. “Family First” has been Olo’s #1 value since the beginning, so I’ve always loved that shared value at Portillo’s. Our team and the culture we have created are the backbone of our success.
|
|||||
Age:
65
Director Since:
2016
Committees:
Compensation
(Chair)
Other Directorships:
•
Red Robin Gourmet Burgers, Inc. (NASDAQ: RRGB)
|
|||||
|
Gerard J. Hart
President and Chief Executive Officer, Red Robin Gourmet Burgers Inc.
Favorite Menu Item: Jumbo Chili Dog with Fries
|
|||||
|
Mr. Hart is the President and Chief Executive Officer of Red Robin Gourmet Burgers Inc. (NASDAQ: RRGB). Prior to his role at Red Robin, Mr. Hart served as the Chief Executive Officer of Torchy’s Tacos, a high growth, fast-casual restaurant chain. He retired from this position as of November 2021, after holding it since 2018. Previously, he was Chief Executive Officer of California Pizza Kitchen and Texas Roadhouse. Mr. Hart led the expansion of Texas Roadhouse from 60 to 450 locations.
Reasons for Nomination
We believe that Mr. Hart is well qualified to serve on our Board due to his relevant experience in managing high growth restaurant chains.
|
|||||
|
What
is Your Favorite Portillo’s Value and Why
?
Greatness. For 60 years, Portillo’s has become synonymous with incredible food, hospitality and team culture. It’s this commitment to doing the simple things at a truly great level that’s built a legion of fans and so many long-tenured Team Members.
|
|||||
|
16
|
|
||||
Age:
77
Director Since:
2014
Committees:
Compensation
|
|||||
|
Richard K. Lubin
Senior Advisor, Berkshire Partners LLC
Favorite Menu Item: Italian Beef and Fries
|
|||||
|
Mr. Lubin is a senior advisor at Berkshire Partners LLC which he co-founded in 1986 and was appointed to serve on the Board in connection with the Company’s acquisition by Berkshire Partners.
Reasons for Nomination
We believe that Mr. Lubin is well qualified to serve on our Board due to his decades of experience serving as a director of numerous private and public companies.
|
|||||
|
What is Your Favorite Portillo’s Value and Why?
Greatness. To achieve Greatness, we need to be focused on each of our other values, as well as many more.
|
|||||
Age:
48
Director Since:
2014
Committees:
Nominating and Corporate Governance
(Chair),
Compensation
Other Directorships:
•
Boston Symphony Orchestra (not-for-profit board)
|
|||||
|
Joshua A. Lutzker
Managing Director, Berkshire Partners LLC
Favorite Menu Item: Jumbo Chili Dog with Fries
|
|||||
|
Mr. Lutzker is a managing director at Berkshire Partners LLC and was appointed to serve on the Board in connection with the Company’s acquisition by Berkshire Partners. Mr. Lutzker co-leads the Consumer and Retail practice at Berkshire and has served on the boards of Aritzia, the women’s fashion retailer, Mielle Organics, a multicultural beauty brand, National Carwash Solutions, a vehicle care systems and solutions company, and SRS Distribution, a roofing distributor, among others. He currently serves on the board of the Boston Symphony Orchestra.
Reasons for Nomination
We believe that Mr. Lutzker is well qualified to serve on our Board due to the experience he brings building brands and companies in the consumer space.
|
|||||
|
What is Your Favorite Portillo’s Value and Why?
Family. I am a huge believer in culture as the strongest variable in long-term success for companies. Portillo’s has this in spades, and it makes all the difference.
|
|||||
|
2023
Proxy Statement
|
17
|
||||
| Board Diversity Matrix as of June 27, 2023 | ||||||||
| Total Number of Directors | 8 | |||||||
| Female | Male | |||||||
| Part I: Gender Identity | ||||||||
|
Directors
|
2 | 6 | ||||||
| Part II: Demographic Background | ||||||||
|
African American or Black
|
1 | |||||||
|
Alaskan Native or Native American
|
||||||||
|
Asian
|
||||||||
|
Hispanic or Latinx
|
||||||||
|
Native Hawaiian or Pacific Islander
|
||||||||
|
White
|
1 | 6 | ||||||
|
Two or More Races or Ethnicities
|
||||||||
|
LGBTQ+
|
||||||||
|
18
|
|
||||
| In identifying and screening director candidates, the Nominating and Corporate Governance Committee considers whether the candidates satisfy the criteria service on our Board, as approved by the Board, which include: | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
|
|
|
|
|
|
|
|||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Integrity | Objectivity | Independence |
Sound Judgment
|
Leadership | Courage | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
|
|
Diversity of Experience
As noted above, the Board recognizes and embraces the benefits of having a diverse membership. In evaluating the Board’s composition, the Nominating and Corporate Governance Committee will consider diversity among other relevant considerations, including, but not limited to:
|
|||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
|
2023
Proxy Statement
|
19
|
||||
|
20
|
|
||||
|
Corporate
Governance |
|||||
|
2023
Proxy Statement
|
21
|
||||
| Name | Audit | Compensation | Nominating and Corporate Governance | ||||||||
| Ann Bordelon | Chair | ||||||||||
| Paulette Dodson |
|
|
|||||||||
| Noah Glass |
|
||||||||||
| Gerard J. Hart | Chair | ||||||||||
| Richard K. Lubin |
|
||||||||||
| Joshua A. Lutzker |
|
Chair | |||||||||
| Michael A. Miles, Jr. |
|
|
|||||||||
|
|
Audit Committee | |||||||
|
Chair:
Ann Bordelon
|
Meetings held in 2022: 8 | |||||||
|
Members:
Noah Glass
and
Paulette Dodson
|
||||||||
|
22
|
|
||||
|
|
Compensation Committee
|
|||||||
|
Chair:
Gerard J. Hart
|
Meetings held in 2022: 5 | |||||||
|
Members:
Michael A. Miles Jr., Richard K. Lubin
and
Joshua A. Lutzker
|
||||||||
|
|
Nominating and Corporate Governance Committee
|
|||||||
|
Chair:
Joshua A. Lutzker
|
Meetings held in 2022: 4 | |||||||
|
Members:
Paulette Dodson
and
Michael A. Miles Jr.
|
||||||||
|
2023
Proxy Statement
|
23
|
||||
|
24
|
|
||||
| Director Orientation | Access to Management | Shareholder Engagement | ||||||||||||
|
A new director orientation session with key members of our senior leadership team facilitates a seamless onboarding experience. These orientation sessions are highly interactive and immersive.
|
All directors have full and free access to management both during and outside of regularly scheduled Board and Committee meetings.
|
Our Board receives periodic updates on shareholder engagement and is directly involved in responding to and participating in communications where appropriate. From time to time, directors participate in direct engagement with our shareholders to discuss specific matters of mutual importance.
|
||||||||||||
|
Periodic Briefings from Management
|
Continuing Education | Site Visits | ||||||||||||
|
Our management team provides our board with periodic updates on major business developments, milestones, and important internal initiatives. These periodic briefings are intended to keep the board informed between regularly scheduled meetings on matters that are significant to our company and industry.
|
All directors are encouraged to attend director development programs and conferences that relate to director duties, other corporate governance topics or to other topics relevant to the work of the Board.
|
Periodically, directors will be invited or may request to visit certain of the company’s restaurants and commissaries. During 2022, the Board visited restaurants in April, October and December and participated in a bus tour of potential Florida sites.
|
||||||||||||
|
2023
Proxy Statement
|
25
|
||||
| Board of Directors | ||
|
|
|
|
||||||||||||
| Audit Committee |
Nominating and Corporate
Governance Committee |
Compensation Committee | ||||||||||||
|
Our Audit Committee is responsible for:
•
overseeing our major financial risk exposures and the steps our management has taken to monitor and control these exposures.
•
overseeing cybersecurity and technology risks, and risks of fraud.
•
overseeing the performance of our internal audit function and considers and approves or disapproves any related-party transactions.
|
Our Nominating and Corporate Governance Committee is responsible for:
•
overseeing risks associated with environmental, social and governance matters and diversity, equity and inclusion.
|
Our Compensation Committee is responsible for:
•
assessing and monitoring whether any of our compensation policies and programs has the potential to encourage unnecessary risk taking.
|
||||||||||||
|
Oversight of Financial Risk
|
The Audit Committee is responsible for overseeing our major financial risk exposures and the steps our management has taken to monitor and control these exposures. The Committee also oversees the performance of our internal audit function and considers and approves or disapproves of any related-party transactions.
|
||||
|
Oversight of
Compensation Risk |
The Compensation Committee assists the Board in its oversight of compensation risk through review of compensation policies and practices for all Team Members, including our NEOs, and have helped to ensure that our compensation programs are not reasonably likely to cause behaviors that would have a material adverse effect on our Company.
|
||||
|
Oversight of
Cybersecurity Risks |
The Audit Committee assists the Board in the oversight of cybersecurity and other technology risks, discusses with management cybersecurity risk mitigation and incident management, and reviews applicable cybersecurity laws, regulations and standards, status of projects to strengthen internal cybersecurity, the evolving threat environment, vulnerability assessments, specific cybersecurity incidents and management’s efforts to monitor, detect and prevent cybersecurity threats.
|
||||
| Oversight of ESG Risks |
The Nominating and Corporate Governance Committee assists the Board in its oversight of the Company’s practices, policies, procedures, strategies and initiatives relating to sustainability, including environmental, supply chain and food safety.
|
||||
|
Oversight of Human Capital Management Risks
|
The Compensation Committee assists the Board in its oversight of the Company’s human capital management initiatives, including recruitment and retention of Team Members, and relative compensation and benefits offered to Team Members across the company. | ||||
|
26
|
|
||||
|
|
|
|
|
|
||||||||||||||||||||||
| Community | People | Food Quality and Sourcing | Sustainability | Governance | ||||||||||||||||||||||
|
•
Fundraisers
- We partner with local organizations to raise money within our communities by hosting fundraisers, during which 20% of all purchases inside the restaurant goes back to the organization. In 2022, we hosted 1,325 fundraisers and raised over $225,000 through these efforts.
•
In-Kind Donations
- We are dedicated to giving back to local communities and organizations through event donations such as food and gift cards for silent auctions, raffles and fundraisers.
•
Heart Shaped Cakes
- We donate a portion of all Heart Shaped Cakes sold for Valentine's Day and Mother's Day through national partnerships. In 2022, we donated to Share Our Strength and its No Kid Hungry campaign and the American Red Cross
•
New Restaurant Openings & Sneak Peek Meals
- When we open new restaurants, we raise money for local organizations through our sneak peek meals and donate food from our team trainings to local hospitals and first responders. For our openings in 2022, we partnered with 6 organizations for a total of approximately $45,000 donated.
|
•
Unexpected Times of Need
- When our local communities face unfortunate events such hurricanes, fires, tornados or other disasters, Portillo’s Team Members step up and offer support by volunteering time and donating Portillo’s food to families affected by these life-altering situations that are beyond their control.
•
Kid's "Reading Takes the Cake" Program
- We incentivize young scholars to reach outstanding academic achievements. Students can redeem their reward in-restaurant for a free slice of chocolate cake.
•
Heart of Portillo’s Fund
- In June 2020, Portillo’s launched The Heart of Portillo’s Fund (“HOP”), a 501(c)3 dedicated to supporting our Team Members facing financial hardships. In 2022, the fund raised over $350,000 to provide emergency assistance to Team Members and awarded over 40 grants.
|
||||
|
2023
Proxy Statement
|
27
|
||||
|
Family
|
We work together to make everyone feel at home, and we step up when someone needs help.
|
Greatness
|
We are obsessed with being the best and work hard to continuously improve. Our greatness is rooted in Quality, Service, Attitude and Cleanliness (“QSAC”).
|
||||||||
|
•
Raised over
$1 million
for the Heart of Portillo’s Team Members assistance fund
•
Enhanced
suite of benefits
with LinkedIn Learning and Wellness while decreasing the cost of medical insurance for our hourly Team Members
|
•
Launched
Ignite leadership
program in 2022
for personal and professional development
•
Cultivated
local ownership and execution
of activities increasing engagement
|
||||||||||
|
|
|
||||||||||
|
Energy
|
We move with urgency and passion, while maintaining attention to detail.
|
Fun
|
We entertain our guests, we connect authentically, and we make each other smile.
|
||||||||
|
•
Annual General Manager Summit
to motivate, inspire, and celebrate our most energetic restaurant leaders
•
Established programs to
celebrate
memorable moments and milestones
|
•
Referral incentives
to encourage friends and family to have fun working together at Portillo’s
•
Tailored team building activities
based on individual location engagement survey results
|
||||||||||
|
|
|
||||||||||
| VALUES-DRIVEN, PEOPLE-CENTRIC CULTURE | |||||||||||
| DOING THE RIGHT THING FOR OUR PEOPLE | |||||||||||
|
28
|
|
||||
|
We provide a full spectrum of resources, from skill building to leadership development, at every level in the organization. Our philosophy is to develop people to be ready before a position is open, as opposed to waiting for a position to be open and then training them. We view this investment as fundamental to our growth, building a pipeline of leaders for our future. In 2022, more than 80% of our leadership openings were filled internally.
|
Over 80%
Internal Promotion Rate 2022 |
|||||||
|
2023
Proxy Statement
|
29
|
||||
|
30
|
|
||||
|
2023
Proxy Statement
|
31
|
||||
|
|
|
|||||||
|
Who Do We Engage?
We engage with a wide range of constituents, including:
•
Institutional shareholders
•
Retail shareholders
•
Prospective shareholders
|
How Do We Engage?
We pursue multiple avenues for engagement, including:
•
Quarterly investor calls
•
Investor conferences and presentations
•
Company-hosted investor meetings, both in-person and virtual
•
Company-hosted restaurant visits
|
|||||||
|
WHO IS INVOLVED IN ENGAGEMENT
•
Executive leadership team
•
Board of Directors
•
Senior management
|
TOPICS OF ENGAGEMENT
Our interactions cover a broad range of business topics, including company results, macroeconomic conditions and resulting impact on consumer behavior, the company’s longer-term growth strategy, capital allocation priorities, evolution of capital structure post-IPO, company culture, and other restaurant industry trends and developments.
|
|||||||
|
Annual Engagement Calendar
In 2022, we actively engaged with both current and prospective shareholders at institutional investor conferences and other company-sponsored events year-round.
|
||||||||||||||||||||||||||
|
January
•
Jefferies Annual Winter Restaurant, Foodservice, Gaming, Lodging & Leisure Summit
•
ICR’s Virtual Conference
|
June
•
Loop Capital Virtual Investor Conference
•
William Blair’s 42
nd
Annual Growth Stock Conference
•
Baird’s Global Consumer, Technology & Services Conference
•
Piper Sandler’s “The Year of the Restaurant” Investor Summit
•
Portillo’s Annual Meeting of Shareholders
|
November
•
Q3 2022 Earnings Call
•
Portillo’s Inaugural Investor Day
•
Stifel Midwest Growth Conference
•
Deutsche Bank Gaming, Lodging, Leisure & Restaurant Conference
|
First Quarter 2023
•
ICR’s 25
th
Anniversary Conference
•
Q4 2022 Earnings Call
•
BofA Securities Consumer and Retail Conference
•
UBS Global Consumer and Retail Conference
|
|||||||||||||||||||||||
|
March
•
Q4 2021
Earnings Call |
||||||||||||||||||||||||||
|
December
•
Wolfe Research Consumer Growth Conference
•
Morgan Stanley Global Consumer and Retail Conference
|
RESTAURANT VISITS
Our investors have the opportunity to visit Portillo’s restaurants anytime as guests, but many of them shared a meal with us during company-sponsored restaurant visits in 2022. These guided visits highlight key operational, cultural, and culinary initiatives.
|
|||||||||||||||||||||||||
|
May
•
Q1 2022 Earnings Call
|
August
•
Q2 2022 Earnings Call
|
|||||||||||||||||||||||||
|
32
|
|
||||
| Audit Committee Charter |
Compensation Committee Charter
|
Nominating and Corporate Governance Committee Charter
|
Corporate Governance Guidelines
|
Code of Business Conduct
|
||||||||||||||||||||||
|
2023
Proxy Statement
|
33
|
||||
| Name |
Fees earned or
paid in cash ($) |
Stock awards
($)
(1)(2)
|
Option awards
($) |
All other
compensation ($) |
Total ($)
(3)
|
||||||||||||||||||||||||||||||
| Michael A. Miles | $ | 145,000 | $ | — | $ | — | $ | — | $ | 145,000 | |||||||||||||||||||||||||
| Ann Bordelon | 80,000 | 20,000 | — | — | 100,000 | ||||||||||||||||||||||||||||||
| Noah Glass | — | 80,000 | — | — | 80,000 | ||||||||||||||||||||||||||||||
| Paulette Dodson | 40,000 | 160,000 | — | — | 200,000 | ||||||||||||||||||||||||||||||
| Gerard J. Hart | 80,000 | — | — | — | 80,000 | ||||||||||||||||||||||||||||||
| Joshua A. Lutzker | — | 210,000 | — | — | 210,000 | ||||||||||||||||||||||||||||||
| Richard K. Lubin | — | 200,000 | — | — | 200,000 | ||||||||||||||||||||||||||||||
| g | Annual RSUs Retainer | ||||
| g | Annual Cash Retainer | ||||
| 2022 Additional Annual Cash Compensation | ||||||||
| Board Chair Fee: | $ | 50,000 | ||||||
| Audit Committee Chair Fee: | $ | 20,000 | ||||||
|
Compensation Committee Chair Fee:
|
$ | 15,000 | ||||||
|
Nominating and Corporate Governance Committee Chair Fee:
|
$ | 10,000 | ||||||
|
34
|
|
||||
|
Executive
Officers |
|||||
|
|
|
|
|||||||||||||||||
|
Michael Osanloo, 57
President, Chief Executive Officer and Director
|
Michelle Hook, 48
Chief Financial Officer and Treasurer
|
Susan Shelton, 63
General Counsel and Secretary
|
Jill Waite, 45
Chief People Officer
|
|||||||||||||||||
|
|
|
|
|||||||||||||||||
|
Michael Ellis, 61
Chief Development Officer
|
Derrick Pratt, 55
Chief Operating Officer
|
Rick Cook, 41
Senior Vice President, Technology
|
Nick Scarpino, 41
Senior Vice President, Marketing & Off Premise Dining
|
|||||||||||||||||
|
2023
Proxy Statement
|
35
|
||||
|
Executive
Compensation |
|||||
|
|
|
|
|||||||||||||||||
|
Michael Osanloo
President and Chief Executive Officer
|
Michelle Hook
Chief Financial Officer and Treasurer
|
Derrick Pratt
Chief Operating Officer
|
Sherri Abruscato
Former Chief Development and Supply Chain Officer
|
|||||||||||||||||
|
36
|
|
||||
| Name and principal position | Year |
Salary
($)
(1)
|
Bonus
($)
(2)
|
Stock awards ($)
(3)
|
Option awards
($)
(4)
|
Nonequity incentive plan compensation ($)
(5)
|
All other compensation ($)
(7)
|
Total
($)
|
|||||||||||||||||||||||||||||||||||||||
|
Michael Osanloo,
President and Chief Executive Officer
|
2022 | $ | 821,398 | $ | — | $ | 413,746 | $ | — | $ | — | $ | 53,704 | $ | 1,288,848 | ||||||||||||||||||||||||||||||||
| 2021 | 791,167 | 1,719,150 | 3,938,000 | 23,728,075 | 1,018,464 | 49,351 | 31,244,207 | ||||||||||||||||||||||||||||||||||||||||
|
Michelle Hook,
Chief Financial Officer
and Treasurer
|
2022 | 438,740 | — | 110,497 | — | — | 42,505 | 591,742 | |||||||||||||||||||||||||||||||||||||||
| 2021 | 370,137 | 103,149 | 1,500,000 | 2,985,558 | 242,666 | 41,299 | 5,242,809 | ||||||||||||||||||||||||||||||||||||||||
|
Derrick Pratt,
Chief Operating Officer
|
2022 | 448,620 | — | 112,784 | — | — | 28,934 | 590,338 | |||||||||||||||||||||||||||||||||||||||
|
Sherri Abruscato,
Former Chief Development and Supply Chain Officer
(6)
|
2022 | 334,332 | 83,093 | — | 192,096 | — | 11,244 | 620,765 | |||||||||||||||||||||||||||||||||||||||
| 2021 | 385,035 | 474,597 | 264,000 | 4,879,503 | 247,826 | 12,887 | 6,263,848 | ||||||||||||||||||||||||||||||||||||||||
| Name | Year |
Commuter benefits
($) |
Cell phone stipend ($) |
Employee
Share
Purchase
Plan
($)
|
Health
Insurance
($)
|
Personal
Financial
Management
($)
|
401(k) match
($) |
Total
($)
|
|||||||||||||||||||||||||||||||||||||||
| Michael Osanloo | 2022 | $6,945 | $720 | $2,667 | $27,943 | $13,000 | $2,429 | $53,704 | |||||||||||||||||||||||||||||||||||||||
| Michelle Hook | 2022 | — | 720 | 953 | 27,832 | 13,000 | — | 42,505 | |||||||||||||||||||||||||||||||||||||||
| Derrick Pratt | 2022 | 8,590 | 720 | 291 | 19,333 | — | — | 28,934 | |||||||||||||||||||||||||||||||||||||||
| Sherri Abruscato | 2022 | — | 600 | — | 8,144 | — | 2,500 | 11,244 | |||||||||||||||||||||||||||||||||||||||
|
2023
Proxy Statement
|
37
|
||||
|
38
|
|
||||
| NEO |
2022
Base Salary
|
2021
Base Salary
|
% Change | ||||||||||||||
| Mr. Osanloo | $827,502 | $795,675 | + 4.0 | % | |||||||||||||
| Ms. Hook | 442,000 | 425,000 | + 4.0 | % | |||||||||||||
| Mr. Pratt | 451,140 | — | + — | % | |||||||||||||
| Ms. Abruscato | 398,845 | 387,229 | + 3.0 | % | |||||||||||||
|
2023
Proxy Statement
|
39
|
||||
|
40
|
|
||||
| NEO |
RSA $ Granted
in 2022 |
RSAs Granted
in 2022 (shares) |
|||||||||||||||
| Mr. Osanloo | $ | 413,746 | 24,069 | ||||||||||||||
| Ms. Hook | $ | 110,497 | 6,428 | ||||||||||||||
| Mr. Pratt | $ | 112,784 | 6,561 | ||||||||||||||
|
2023
Proxy Statement
|
41
|
||||
|
42
|
|
||||
| Option Awards | Stock Awards | ||||||||||||||||||||||||||||||||||
| Name |
Number of
securities underlying unexercised options (#) exercisable |
Number of
securities underlying unexercised options (#) unexercisable |
Equity
incentive
plan awards:
Number of
securities
underlying
unexercised
unearned
options
(#)
(1)
|
Option
exercise price ($) |
Option
expiration date |
Number of
shares or
units of stock
that have not
vested
($)
(2)
|
Market
value of
shares or
units of
stock that
have not
vested
($)
(3)
|
Equity
incentive plan awards: Number of unearned shares, units or other rights that have not vested (#) |
Equity
incentive plan awards: Market or payout value of unearned shares, units, or other rights that have not vested ($) |
||||||||||||||||||||||||||
| Michael Osanloo | 1,622,328 | 405,582 | — | $ | 5.11 | 10/1/2028 | — | $ | — | — | $ | — | |||||||||||||||||||||||
| — | — | 963,325 | 20.00 | 10/21/2031 | 131,267 | 2,256,480 | — | — | |||||||||||||||||||||||||||
| Michelle Hook | 48,670 | 73,004 | — | 5.77 | 3/2/2031 | — | — | — | — | ||||||||||||||||||||||||||
| — | — | 263,852 | 20.00 | 10/21/2031 | 50,000 | 859,500 | — | — | |||||||||||||||||||||||||||
| Derrick Pratt | 48,670 | 73,004 | — | 4.37 | 9/14/2030 | — | — | — | — | ||||||||||||||||||||||||||
| — | — | 263,852 | 20.00 | 10/21/2031 | 41,677 | 716,428 | — | — | |||||||||||||||||||||||||||
|
Sherri Abruscato
(4)
|
440,840 | — | — | 3.30 | 12/10/2024 | — | — | — | — | ||||||||||||||||||||||||||
| 55,105 | — | — | 5.45 | 12/10/2024 | — | — | — | — | |||||||||||||||||||||||||||
|
2023
Proxy Statement
|
43
|
||||
|
Proposal 2
Ratification of the Independent Registered Public Accounting Firm |
|||||
|
THE BOARD RECOMMENDS A VOTE “FOR” RATIFICATION OF THE APPOINTMENT OF DELOITTE & TOUCHE LLP AS PORTILLO’S INC. INDEPENDENT REGISTERED PUBLIC ACCOUNTING FIRM.
|
||||
|
44
|
|
||||
| December 25, 2022 | December 26, 2021 | |||||||||||||
|
Audit fees
(1)
|
$ | 1,834 | $ | 2,710 | ||||||||||
|
Tax fees
(2)
|
762 | 1,462 | ||||||||||||
|
All other fees
(3)
|
2 | 2 | ||||||||||||
| Total | $ | 2,598 | $ | 4,174 | ||||||||||
|
2023
Proxy Statement
|
45
|
||||
|
46
|
|
||||
|
Other
Matters |
|||||
| Shares of Class A Common Stock Beneficially Owned | ||||||||
| Name and Address of Beneficial Owner | Number of Shares |
Percentage of Outstanding
Class A Common Stock |
||||||
| 5% shareholders | ||||||||
|
Funds managed by Berkshire
(1)
|
21,859,067 | 30.81 | % | |||||
|
Orbis Investment Management Limited ("OIML");
Allan Gray Australia Pty Limited ("AGAPL")
(2)
|
4,651,417 | 8.46 | % | |||||
|
The Vanguard Group
(3)
|
3,712,442 | 6.75 | % | |||||
| Named executive officers and directors: | ||||||||
| Michael Osanloo | 1,968,460 | 3.46 | % | |||||
| Michelle Hook | 71,085 | * | ||||||
| Derrick Pratt | 67,339 | * | ||||||
| Sherri Abruscato | 485,013 | * | ||||||
| Michael A. Miles, Jr. | 849,455 | 1.52 | % | |||||
| Ann Bordelon | 56,108 | * | ||||||
|
Noah Glass
(4)
|
87,084 | * | ||||||
| Paulette Dodson | 3,065 | * | ||||||
|
Gerard J. Hart
(5)
|
111,716 | * | ||||||
|
Richard K. Lubin
(6)
|
4,131 | * | ||||||
|
Joshua A. Lutzker
(6)
|
4,397 | * | ||||||
| All directors and executive officers as a group (16 persons): | 4,242,366 | 7.19 | % | |||||
|
2023
Proxy Statement
|
47
|
||||
|
Number of securities to be
issued upon exercise of
outstanding options,
warrants and rights
(1)
|
Weighted-average
exercise price of
outstanding options,
warrants and rights
(2)
|
Number of securities
remaining available for
future issuances under
equity compensation
plans
(3)
|
||||||||||||
| Equity compensation plans approved by security holders | 8,247,480 | $ | 8.26 | 4,458,590 | ||||||||||
|
48
|
|
||||
|
2023
Proxy Statement
|
49
|
||||
|
50
|
|
||||
|
2023
Proxy Statement
|
51
|
||||
|
52
|
|
||||
|
Fiscal Year Ended December 25, 2022
|
||||||||
| Cost of goods sold, excluding depreciation and amortization | $2,008 | |||||||
| Other operating expenses | 443 | |||||||
| Net Olo related costs | $2,451 | |||||||
|
2023
Proxy Statement
|
53
|
||||
|
54
|
|
||||
|
2023
Proxy Statement
|
55
|
||||
|
56
|
|
||||
|
2023
Proxy Statement
|
57
|
||||
|
58
|
|
||||
| Fiscal Year Ended | ||||||||||||||
| December 25, 2022 | ||||||||||||||
| Net income (loss) | $ | 17,157 | ||||||||||||
| Depreciation and amortization | 20,907 | |||||||||||||
| Interest expense | 27,644 | |||||||||||||
| Income tax expense (benefit) | 1,823 | |||||||||||||
| EBITDA | 67,531 | |||||||||||||
|
Deferred rent
(1)
|
3,998 | |||||||||||||
| Equity-based compensation | 16,137 | |||||||||||||
|
Other income
(2)
|
397 | |||||||||||||
|
Transaction-related fees & expenses
(3)
|
2,237 | |||||||||||||
|
Tax Receivable Agreement liability adjustment
(4)
|
(5,345) | |||||||||||||
| Adjusted EBITDA | $ | 84,955 | ||||||||||||
|
Adjusted EBITDA Margin
(5)
|
14.5 | % | ||||||||||||
|
2023
Proxy Statement
|
59
|
||||
| Fiscal Year Ended | ||||||||||||||
| December 25, 2022 | ||||||||||||||
| Operating income | $ | 41,279 | ||||||||||||
| Plus: | ||||||||||||||
| General and administrative expenses | 66,892 | |||||||||||||
| Pre-opening expenses | 4,715 | |||||||||||||
| Depreciation and amortization | 20,907 | |||||||||||||
| Net income attributable to equity method investment | (1,083) | |||||||||||||
| Other income, net | (204) | |||||||||||||
| Restaurant-Level Adjusted EBITDA | $ | 132,506 | ||||||||||||
|
Restaurant-Level Adjusted EBITDA Margin
(1)
|
22.6% | |||||||||||||
|
60
|
|
||||
|
YOUR VOTE IS IMPORTANT! PLEASE VOTE BY:
|
||||||||||||||
P.O. BOX 8016, CARY, NC 27512-9903
|
|
INTERNET
Go To:
www.proxypush.com/PTLO
•
Cast your vote online
•
Have your Proxy Card ready
•
Follow the simple instructions to record your vote
|
||||||||||||
|
PHONE
Call
1-866-458-2503
•
Use any touch-tone telephone
•
Have your Proxy Card ready
•
Follow the simple recorded instructions
|
|||||||||||||
|
MAIL
•
Mark, sign and date your Proxy Card
•
Fold and return your Proxy Card in the postage-paid envelope provided
|
|||||||||||||
|
You must register to attend the meeting online and/or participate at www.proxydocs.com/PTLO | |||||||||||||
|
Portillo’s Inc.
|
||||||||
|
Annual Meeting of Shareholders
For Stockholders of record as of May 1, 2023
|
||||||||
| TIME: | Tuesday, June 27, 2023 8:00 AM, Central Time | |||||||
| PLACE: |
Annual Meeting to be held live via the Internet - please visit
www.proxydocs.com/PTLO for more details.
|
|||||||
| PROPOSAL | YOUR VOTE |
BOARD OF
DIRECTORS RECOMMENDS |
||||||||||||||||||||||||||||||
| 1. | Election of Directors |
|
||||||||||||||||||||||||||||||
| FOR | WITHHOLD | |||||||||||||||||||||||||||||||
| 1.01 Michael Osanloo | o | o | FOR | |||||||||||||||||||||||||||||
| 1.02 Ann Bordelon | o | o | FOR | |||||||||||||||||||||||||||||
| 1.03 Paulette Dodson | o | o | FOR | |||||||||||||||||||||||||||||
| 1.04 Noah Glass | o | o | FOR | |||||||||||||||||||||||||||||
| 1.05 Gerard J. Hart | o | o | FOR | |||||||||||||||||||||||||||||
| 1.06 Richard K. Lubin | o | o | FOR | |||||||||||||||||||||||||||||
| 1.07 Joshua A. Lutzker | o | o | FOR | |||||||||||||||||||||||||||||
| 1.08 Michael A. Miles Jr. | o | o | FOR | |||||||||||||||||||||||||||||
| FOR | AGAINST | ABSTAIN | ||||||||||||||||||||||||||||||
| 2. | Ratification of Appointment of Independent Registered Public Accounting Firm | o | o | o | FOR | |||||||||||||||||||||||||||
|
Note:
In their discretion, proxies are authorized to vote upon such other business as may properly come before the meeting or any adjournment thereof.
|
||||||||||||||||||||||||||||||||
| Signature (and Title if applicable) | Date | Signature (if held jointly) | Date | |||||||||||||||||
No information found
* THE VALUE IS THE MARKET VALUE AS OF THE LAST DAY OF THE QUARTER FOR WHICH THE 13F WAS FILED.
| FUND | NUMBER OF SHARES | VALUE ($) | PUT OR CALL |
|---|
| DIRECTORS | AGE | BIO | OTHER DIRECTOR MEMBERSHIPS |
|---|
No information found
No Customers Found
No Suppliers Found
Price
Yield
| Owner | Position | Direct Shares | Indirect Shares |
|---|